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(cofˇfee) (kof´e) [Ar. al-qahwah] 1. the dried, roasted seeds of Coffea arabica or C. liberica. 2. a stimulating drink made by decoction or infusion of these seeds. The active principles include caffeine (qv) in the seeds, coffee oil, sugars, protein, and numerous volatile flavoring oils.

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The History Of Coffee
By Arjan
Coffee - THE Drink of Choice

Did you know is the most consumed beverage in the world. How did get this ranking? What country first figured out was safe for consumption? When was the first drink of prepared? Where did the first shop come in being? There are many questions about the starting point of drinking coffee. It has been so long ago no one really knows all the facts. But, one thing is for sure, is the most consumed beverage on the planet.

The Beginning of Coffee

It looks as if the first trace came out of Abyssinia and was also sporadically in the vicinity of the Red Sea around seven hundred AD. Along with these people, other Africans of the same period also have a history of using the berry pulp for more than one occasion like rituals and even for health.

Coffee began to get more attention when the Arabs began cultivating it in their peninsulas around eleven hundred AD. It is speculated that trade ships brought the their way. The Arabs started making a drink that became quite popular called gahwa--- meaning to prevent sleep. Roasting and boiling the bean was how they made this drink. It became so popular among the Arabs that they made it their signature Arabian wine and it was used a lot during rituals.

After the bean was found to be a great wine and a medicine, someone discovered in Arabia that you could also make a different dark, delicious drink out of the beans, this happened somewhere around twelve hundred AD. After that it didn't take long and everyone in Arabia was drinking coffee. Everywhere these people traveled the went with them. It made its way around to India, North Africa, the eastern Mediterranean, and was then cultivated to a great extent in Yemen around fourteen hundred AD.

Other countries would have gladly welcomed these beans if only the Arabs had let them. The Arabs killed the seed-germ making sure no one else could grow the if taken elsewhere. Heavily guarding their plants, Yemen is where the main source of stayed for several hundred years. Even with their efforts, the beans were eventually smuggled out by pilgrims and travelers.

Coffee Shops Appear

Around 1475 the first shop opens in Constantinople called Kiv Han two years after was introduced to Turkey, in 1554 two houses open there. People came pouring in to socialize, listen to music, play games and of course drink coffee. Some often called these places in Turkey the "school of the wise", because you could learn so much by just visiting the house and listening to conversations. In the sixteen hundreds enters Europe through the port of Venice. The Turkish warriors also brought the drink to Balkans, Spain, and North Africa. Not too much later the first house opens in Italy.

There were plenty of people also trying to ban coffee. Such as Khair Beg a governor of Mecca who was executed and Grand Vizir of the Ottoman Empire who successfully closed down many houses in Turkey. Thankfully not everyone thought this way.

Coffee Tips Arrive

In the early sixteen hundreds is presented to the New World by man named John Smith. Later in that century, the first house opens in England. houses or "penny universities" charged a penny for admission and for a cup of coffee. The word "TIPS" (for service) has it's origin from


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an English house.

Early in the 17th century, Edward Lloyd's house opens in England. The Dutch became the first to commercially transport coffee. The first Parisian café opens in 1713 and King Louis XIV is presented with a lovely tree. Sugar is first used as an addition to in his court.

The America's Have Coffee

Coffee plants were introduced in the Americas for development. By close to the end of the seventeen hundreds, 1,920 million plants are grown on the island.

Evidently the eighteen hundreds were spent trying to find better methods to make coffee.

The "Brew" in the 20th Century

New methods to help brewing start popping up everywhere. The first commercial espresso machine is developed in Italy. Melitta Bentz makes a filter using blotting paper. Dr. Ernest Lily manufactures the first automatic espresso machine. The Nestle Company invents Nescafe instant coffee. Achilles Gaggia perfects the espresso machine. Hills Bros. begins packing roasted in vacuum tins eventually ending local roasting shops and mills. A Japanese-American chemist named Satori Kato from Chicago invents the first soluble "instant" coffee.

German importer Ludwig Roselius turns some ruined beans over to researchers, who perfected the process of removing caffeine from the beans without destroying the flavor. He sells it under the name Sanka. Sanka is introduced in the United States in 1923.

George Constant Washington an English chemist living in Guatemala, is interested in a powdery condensation forming on the spout of his silver flask. After checking into it, he creates the first mass-produced instant which is his brand name called Red E Coffee.

Prohibition goes into effect in United States. sales suddenly increase. Brazil asked Nestle to help find a solution to their surpluses so the Nestle Company comes up with freeze-dried coffee. Nestle also made Nescafe and introduced it to Switzerland.

Other Interesting Tidbits

Today the US imports 70 percent of the world's crop. During W.W.II, American soldiers were issued instant Maxwell House in their ration kits.

In Italy, Achilles Gaggia perfects his espresso machine. The name Cappuccino comes from the resemblance of its color to the robes of the monks of the Capuchin order.

One week before Woodstock, the Manson family murders heiress Abigail Folger as she visits with her friend Sharon Tate in the home of filmmaker Roman Polanski.

Starbuck's Hits the World

Starbucks opens its first store in Seattle's Pike Place public market in 1971. This creates madness over fresh-roasted whole bean coffee. finally becomes the world's most popular beverage. More than 450 billion cups are sold each year by 1995.

The Current Trends

Now in the 21st century we have many different styles, grinds, and flavors of coffee. We have really come a long way even with our making machines. There's no sign of consumption decreasing. Researchers are even finding many health benefits to drinking coffee. Drink and enjoy!

http://www.coffeenewschannel.com

Arjan Kwekel 33 years old. Creator of Coffeenewschannel.com


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